Mehmet Aga | Strategic Management | Best Researcher Award

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Prof. Mehmet Aga | Strategic Management | Best Researcher Award 

Professor | European University of Lefke | Turkey 

Prof. Mehmet Aga is a distinguished scholar in the field of business administration, accounting, and finance, with a strong focus on sustainability, corporate governance, and the economic dimensions of environmental policy. His research has made significant contributions to understanding the interplay between globalization, renewable energy, and environmental sustainability across both developed and emerging economies. He has published extensively in high-impact international journals indexed in SCI, SSCI, and related databases, reflecting his deep engagement with issues at the intersection of energy economics, corporate management, and sustainable development. His scholarly works explore diverse areas such as the asymmetric effects of economic globalization on renewable energy, the role of natural gas and nuclear energy in environmental sustainability, and the implications of corporate governance on financial reporting quality. Aga’s publications in prominent journals such as Sustainability, Scientific Reports, Energies, Heliyon, Environmental Science and Pollution Research, and Science of the Total Environment demonstrate his commitment to interdisciplinary research and policy-relevant analysis. His studies frequently employ advanced econometric and analytical techniques, including nonlinear ARDL models and wavelet coherence approaches, to uncover nuanced relationships within complex global systems. With 33 scholarly documents, an h-index of 18, and a citation count exceeding 1,404 from more than 1,286 citing documents, Mehmet Aga’s academic impact is both significant and far-reaching. His research has informed academic discourse and offered valuable guidance for policymakers, businesses, and sustainability advocates seeking to balance economic growth with environmental responsibility. Through his continuous engagement in international collaborations and interdisciplinary studies, Aga remains a respected voice in advancing global discussions on sustainable economic systems and the evolving role of governance in shaping a greener future.

Featured Publications : 

Sezenler, C., & Ağa, M. (2025). Managerial perspectives on the use of environmentally friendly energy in accommodation facilities in Northern Cyprus. Sustainability (MDPI).

Awosusi, A. A., Rjoub, H., Ağa, M., & Onyenegecha, I. P. (2024). An insight into the asymmetric effect of economic globalization on renewable energy in Australia: Evidence from nonlinear ARDL approach and wavelet coherence. Energy and Environment, 35(7), 3600–3624.

Adebayo, T. S., Ozturk, I., Ağa, M., Uhunamure, S. E., Kirikkaleli, D., & Shale, K. (2023). Role of natural gas and nuclear energy consumption in fostering environmental sustainability in India. Scientific Reports, 13(1), 11030.

Ojekemi, O. S., Ağa, M., & Magazzino, C. (2023). Towards achieving sustainability in the BRICS economies: The role of renewable energy consumption and economic risk. Energies, 16(14), 5287.

Ojekemi, O. S., & Ağa, M. (2023). In the era of globalization, can renewable energy and eco-innovation be viable for environmental sustainability in BRICS economies? Environmental Science and Pollution Research, 1–14.

Yaping Yin | Strategic Management | Best Researcher Award 

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Ms. Yaping Yin | Strategic Management | Best Researcher Award 

Ms. Yaping Yin | Hainan University | China

Ms. Yaping Yin is a PhD Candidate in Agricultural Microbiology at Hainan University, focusing on the role of microorganisms in advancing sustainable agricultural practices. With over five years of experience in microbial research, she has contributed to national projects such as the China Agriculture Research System and the National Natural Science Foundation of China Youth Project, where her studies emphasize the construction of rhizosphere microbial networks and the regulation of cucumber rhizosphere health. Her research explores keystone microbial species such as Flavobacterium and Bacillus, demonstrating their impact on crop growth, yield stability, and stress resistance. She has collaborated with research teams from Sichuan Agricultural University and Hainan University, working on cross-regional microbial studies and microbial medium optimization. Her scientific output includes 3 documents, 87 citations by 86 documents, and an h-index of 3. Her work has provided practical insights for reducing chemical fertilizer use in agricultural cooperatives while promoting microbial strategies for sustainable farming. Yaping Yin has published research in peer-reviewed journals including New Biotechnology, Fungal Biology, and other indexed sources, addressing topics such as rhizosphere ecology, molecular regulatory mechanisms of beneficial fungi, and microbial solutions to soil salinity and plant disease resistance. Through these contributions, she has established herself as a young researcher advancing agricultural microbiome strategies and sustainable agroecosystem development.

Profiles : Scopus

Featured Publications : 

Yin, Y., Khan, R. A. A., Li, L., Wu, Y., Li, C., Li, Y., & Ren, S. (2025). The diversity and keystone species of cucumber rhizosphere microbiome: Unveiling their role in driving cucumber growth and microbial communities. New Biotechnology.

Song, J.-Z., Yin, Y.-P., Cheng, W., Liu, J.-H., Hu, S.-J., Qiu, L., & Wang, J.-J. (2021). The N-Mannosyltransferase gene BbAlg9 contributes to cell wall integrity, fungal development and the pathogenicity of Beauveria bassiana. Fungal Biology, 125(10), 776–784.

Yin, Y., Wang, R., Lin, R., Tang, Z., Sun, M., Yu, X., & Liu, T. (2024). The molecular regulatory mechanism of the hydrophobic protein TaHFB1 from Trichoderma in promoting lateral root growth and inducing disease resistance in tomato. China National Knowledge Infrastructure (CNKI).

Yin, Y., Wang, W., Zhang, F., Liu, Z., Hou, J., & Liu, T. (2021). A novel salt-tolerant strain Trichoderma atroviride HN082102.1 isolated from marine habitat alleviates salt stress and diminishes cucumber root rot caused by Fusarium oxysporum. China National Knowledge Infrastructure (CNKI).

Wang, R., Yu, X., Yin, Y., Norvienyeku, J., Khan, R. A. A., Liu, T., … & others. (2023). Biocontrol of cucumber Fusarium wilt by Trichoderma asperellum FJ035 dependent on antagonism and spatiotemporal competition with Fusarium oxysporum. Biological Control, 186, 105334.